croque-monsieur Savoyard
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Difficulty:
The croque-monsieur Savoyard, a perfect combination of melted cheese, savory ham, and a touch of Reblochon. A mountain delicacy that warms the heart and delights the taste buds!
Ingredients
- White sandwich bread
- Reblochon
- Lardons
- Red onion
Preparation
1. Cook the lardons in a pan.
2. Chop the onion.
3. Slice the Reblochon and use it to fill your croque-monsieur.
4. Place them in the Croq'y 4 appliance and heat for about 3 minutes.
5. Enjoy!
A essayer avec les appareils
- Favorite
- Favorite
- Best seller
- Favorite
