Wafers
4
People
Difficulty:
Bite into sweetness with wafers! A light and crispy coating, perfect to accompany your gourmet moments. Let yourself be seduced by their airy texture and delicately sweet taste.
Ingredients
- 320g flour
- 200g butter
- 300g sugar
- 4 whole eggs
- 11g baking powder
- 7.5g vanilla sugar
- 3cl rum
Preparation
1. Mix the sugar and softened butter.
2. Add the flour, baking powder and then the eggs. Mix everything together.
3. Flavor with rum then let the dough rest in the refrigerator overnight.
4. The next day, cook the wafers in your waffle maker using your wafer plate set.
Tip: The wafers are very soft when they come out of the waffle maker, so you can shape them as you wish: roll them or cut them with a cookie cutter.
