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Raclette & Fondue sets

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Reblochon Melt

(recipe for 4 people)

Reblochon Melt

Ingredients

  • 1 kg of potatoes (peeled, chopped, and boiled in water)
  • 2 wheels of Reblochon (Savoy)
  • 4 large slices of smoked bacon, grilled beforehand
  • 2 onions, browned
  • Freshly ground pepper

Preparation

The idea is the same as traditional Raclette, it's only the cheese that changes.
Here we use Reblochon, but you can also try with Camembert. Original and very tasty. Place cheese in Raclette Evolution® skillet until melted, pour over potatoes, bacon, and onions. Melt ...grill ... and taste after a few grinds of pepper!


Try with the appliances

Evolution® Raclette Maker

Evolution® Raclette Maker

Raclette certainly but not only ... The Raclette Evolution® seduced by its original design.


Avis des utilisateurs

Connectez-vous pour poster un commentaire !

Avis consommateurs

Appareil parfait ! très pratique d'utilisation

le 18 JANVIER 2020

avec les petits poêlons ou avec grands poêlons, très pratique !
Chauffe vite. Un raclette/party géniale avec nos Invités
Merci LAGRANGE