Organic Flavored Ferments - Vanilla / Raspberry / Coconut

The Love of Homemade with Lagrange

Organic yogurt starters in vanilla, raspberry, and coconut flavors from Lagrange make it easy to create up to 27 yogurts of 165 ml each, with no added sugar. Containing two essential bacteria, Streptococcus thermophilus and Lactobacillus bulgaricus, from healthy, natural cultures, these starters ensure perfect milk fermentation, creating smooth, creamy yogurts with an irresistible texture.

Easy to Use for Delicious Homemade Yogurt

Lagrange’s organic yogurt starters are designed for simple, slightly flavored homemade yogurts without the need for store-bought yogurt. Each sachet can make 9 yogurts of 165 ml with 1.5 L of milk, compatible with any yogurt maker. Just pour a starter sachet into your milk, place it in your yogurt maker, and let it sit for 8-12 hours, depending on the type of milk, for creamy, delicious yogurt. Made from organic farming, these starters are lightly flavored and contain no added sugars, ensuring perfect texture and consistency for your homemade yogurt. With natural flavors in vanilla, strawberry, and lemon, you can personalize your creations to your taste. Additionally, the yogurt can be reused as a starter up to 5 times, although the flavor will not carry over in subsequent batches.