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Gourmet moments Lagrange

Recipes

English Scones

English Scones

Mix (by hand!) Flour, butter and yeast. Then add the sugar and milk. Make sure your dough is soft. Preheat oven to 220 ° C. Spread your mixture on the pan to a thickness of 2 cm. Cut small circles that will cook in the oven for a quarter of an...

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    Iced Coffee

    Iced Coffee

    (recipe for 2 people)

    To begin After preparing coffee in your Naos coffeemaker, pour it into your Lagrange Blender and add sugar and milk. Select "Mix" mode blender and switch on the device. Then Add crushed ice that you have previously prepared with the "Ice" mode of...

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